More than 100 local hoteliers and guest houses helped Weymouth’s internationally recognised restaurant, Al Molo, launch the 2018 season and the restaurants third birthday in style with a 3 course of Italian fine dining cuisine. This is the second year the restaurant has held the event which has now become an annual event with the local hotel and guest house owners.
Giuseppe Vannucci says “We ran this event last year so that we could get to know our local hoteliers and say thank you for all the business they send to us.”
One of the attendees continues.
Gail Franks from No 98 Boutique hotel on Weymouth Esplanade said “When we were looking at buying our hotel three years ago Al Molo was the first restaurant we listed in Weymouth and we fell in love with it. We have been going back ever since and our guests love it too.”
